Oven Baked Mahi Mahi With Orange And Graham Cracker Crust Recipe

Name: Oven Baked Mahi Mahi With Orange And Graham Cracker Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs mahi mahi; 2 tablespoons orange zest; 1/4 cup brown sugar; 1/2 cup graham cracker crumbs; 1/2 tablespoon fresh lemon juice; 2 tablespoons fresh orange juice; For Fish Marinade; 2 tablespoons cilantro, chopped; 2 tablespoons parsley, chopped; 2 tablespoons onions, chopped; 4 teaspoons extra virgin olive oil; 2 tablespoons coriander, chopped; 1/2 tablespoon fresh lemon juice

Servings: persons

2 1/2 lbs mahi mahi
2 tablespoons orange zest
1/4 cup brown sugar
1/2 cup graham cracker crumbs
1/2 tablespoon fresh lemon juice
2 tablespoons fresh orange juice
For Fish Marinade
2 tablespoons cilantro, chopped
2 tablespoons parsley, chopped
2 tablespoons onions, chopped
4 teaspoons extra virgin olive oil
2 tablespoons coriander, chopped
1/2 tablespoon fresh lemon juice

1
Turn on oven to 375 degrees
2
Wash fish with lemon in a glass bowl and drain all liquid. Add all ingredients for fish marinade and let sit for 15 minutes.
3
In another bowl, combine orange zest, brown sugar, lemon juice, orange juice and graham cracker crumbs until thoroughly mixed (can also be placed in a food processor).
4
Once marinade is set, Coat fish with graham cracker mixture and place on non-stick baking tray.
5
Drizzle with Olive oil.
6
Cover with aluminium foil and place in oven and let bake for 20-25 mins until tender and cooked in centre. Serve hot.

161

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 1/2 lbs mahi mahi, 2 tablespoons orange zest, 1/4 cup brown sugar, 1/2 cup graham cracker crumbs, and more.

Yes, Oven Baked Mahi Mahi With Orange And Graham Cracker Crust falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Mahi Mahi With Orange And Graham Cracker Crust

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