Oven Baked Italian Fried Chicken Recipe

Name: Oven Baked Italian Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Chicken, Cut Into Strips Or Cutlets; 1- 1/2 cup Flour; 1 teaspoon Salt; 1 teaspoon Black Pepper; 2 teaspoons Garlic Powder; 2 teaspoons Paprika; 3 whole Eggs, Beaten; 1/4 cups Milk; 2 Tablespoons Fresh Parsley, Chopped; 1 cup Bread Crumbs; 1 cup Whole Wheat Bread Crumbs; 1/4 cups Parmesan Cheese, Grated; 1/4 cups Pecorino Romano Cheese, Grated; ⅛ cups Asiago Cheese, Shredded (optional)

Servings: persons

2 pounds Chicken, Cut Into Strips Or Cutlets
1- 1/2 cup Flour
1 teaspoon Salt
1 teaspoon Black Pepper
2 teaspoons Garlic Powder
2 teaspoons Paprika
3 whole Eggs, Beaten
1/4 cups Milk
2 Tablespoons Fresh Parsley, Chopped
1 cup Bread Crumbs
1 cup Whole Wheat Bread Crumbs
1/4 cups Parmesan Cheese, Grated
1/4 cups Pecorino Romano Cheese, Grated
⅛ cups Asiago Cheese, Shredded (optional)

1
1.
2
First, get the ingredients all lined up and ready.
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The process is very easy, but it helps to get everything ready to go.
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2.
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In one bowl, Mix flour, salt, pepper, garlic powder, and paprika.
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Stir to combine and set aside.
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3.
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In a separate bowl, add eggs, milk, and parsley.
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Stir to combine and set aside.
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4.
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In another bowl, combine bread crumbs, whole wheat bread crumbs, Parmesan, Pecorino, and Asiago cheese.
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Mix together and set aside.
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5.
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Pat your chicken cutlets to dry.
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Now we can start the assembly line process.
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Dredge the first chicken cutlet in the flour mixture.
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Coat well and then tap off excess.
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Dip into egg mixture.
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Dredge in the bread crumb mixture and well coat both sides.
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6.
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Place the breaded chicken in a baking dish and bake on 350F for 25-35 minutes, until fully cooked thorough.
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Eat your non-fried fried chicken happily!

665

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 pounds Chicken, Cut Into Strips Or Cutlets, 1- 1/2 cup Flour, 1 teaspoon Salt, 1 teaspoon Black Pepper, and more.

Yes, Oven Baked Italian Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Italian Fried Chicken

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