How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Cornbread?

You need 5 ingredients. The key ingredients include: 2 c. self-rising corn meal, 1 c. self-rising flour, 1 c. milk, 1/3 c. water, and more.

Is Oven Baked Cornbread suitable as general?

Yes, Oven Baked Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Baked Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oven Baked Cornbread Recipe

Name: Oven Baked Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising corn meal; 1 c. self-rising flour; 1 c. milk; 1/3 c. water; 1 egg

Oven Baked Cornbread – a delicious recipe with meal, flour, milk, water, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. self-rising corn meal
1 c. self-rising flour
1 c. milk
1/3 c. water
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
General

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