How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Chiles Rellenos?

You need 9 ingredients. The key ingredients include: 1 (30 ounce) can whole chili peppers (remove seeds), 8 ounces monterey jack cheese (grated), 8 ounces cheddar cheese or 8 ounces longhorn cheese, grated, 1 (5 ounce) can evaporated milk, and more.

Is Oven Baked Chiles Rellenos suitable as soups & stews?

Yes, Oven Baked Chiles Rellenos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Baked Chiles Rellenos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Chiles Rellenos Recipe

Name: Oven Baked Chiles Rellenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (30 ounce) can whole chili peppers (remove seeds); 8 ounces monterey jack cheese (grated); 8 ounces cheddar cheese or 8 ounces longhorn cheese, grated; 1 (5 ounce) can evaporated milk; 5 egg whites, whipped (if adding yolks it is more calories); 1 teaspoon flour; 1 dash salt; 1 dash pepper; 1 (8 ounce) can tomato sauce

Oven Baked Chiles Rellenos – a delicious recipe with whole chili peppers, cheese, cheddar cheese, milk, egg whites, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (30 ounce) can whole chili peppers (remove seeds)
8 ounces monterey jack cheese (grated)
8 ounces cheddar cheese or 8 ounces longhorn cheese, grated
1 (5 ounce) can evaporated milk
5 egg whites, whipped (if adding yolks it is more calories)
1 teaspoon flour
1 dash salt
1 dash pepper
1 (8 ounce) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Soups & Stews

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Oven Baked Chiles Rellenos

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