Oven baked butter beans Recipe

Name: Oven baked butter beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams butter beans (uncooked); 1 cup extra virgin olive oil; 1 large onion cut into small cubes; 2 clove of garlic peeled and cut into slices; 1 celery leaves from 4 celery sticks; 4 medium peeled carrots cut into slices; 1 pointed red sweet pepper; halved and cut into slices; 1/2 bunch finely chopped parsley; 1 can chopped tomatos with their juices; 1 tbsp sea salt; 1 tsp black pepper; 1 tsp sweet unsmoked paprika (optional)

Servings: persons

300 grams butter beans (uncooked)
1 cup extra virgin olive oil
1 large onion cut into small cubes
2 clove of garlic peeled and cut into slices
1 celery leaves from 4 celery sticks
4 medium peeled carrots cut into slices
1 pointed red sweet pepper; halved and cut into slices
1/2 bunch finely chopped parsley
1 can chopped tomatos with their juices
1 tbsp sea salt
1 tsp black pepper
1 tsp sweet unsmoked paprika (optional)

1
Wash the butter beans and then soak them in a large bowl of water for 12 or more hours before cooking.
2
Boil the butter beans into plenty of water until tender.Then drain them and put them in a baking tray,
3
Preheat air oven to 160oC.
4
In another pan, slightly cook the onions and garlic slices in the extra virgin olive oil.Then add the carrots' slices, the pepper slices, the thinly sliced celery leaves, the finely chopped parsley, the chopped tomatos and all spices and cook until half tender.
5
Pour this mixture in the baking tray with the cooked butter beans and mix until everything looks well distributed.Add 1 glass of water and cover the tray with kitchen foil.
6
Cook covered for 1 1/2 hour.
7
Remove the kitchen foil for 5 minutes before turning off the oven.

1151

kcal

Calories

121

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 300 grams butter beans (uncooked), 1 cup extra virgin olive oil, 1 large onion cut into small cubes, 2 clove of garlic peeled and cut into slices, and more.

Yes, Oven baked butter beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven baked butter beans

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