How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Beef Stew?

You need 12 ingredients. The key ingredients include: 1 1/2 to 2 lbs. beef stew meat, cut into small pieces, 2 Tbsp. vegetable oil, 1/4 c. flour, 1/2 tsp. salt, and more.

Is Oven Baked Beef Stew suitable as soups & stews?

Yes, Oven Baked Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Baked Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Beef Stew Recipe

Name: Oven Baked Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lbs. beef stew meat, cut into small pieces; 2 Tbsp. vegetable oil; 1/4 c. flour; 1/2 tsp. salt; 1/4 tsp. pepper; 10 oz. can cream of mushroom soup; 1 soup can water; 1 pkg. dry onion soup mix; 2 c. potatoes, peeled and cubed; 4 medium carrots, sliced; 1 large onion, diced; Cooked egg noodles OR rice

Oven Baked Beef Stew

Eats Now Editorial Team · 386 kcal · Soups & Stews

Oven Baked Beef Stew – a delicious recipe with beef stew meat, vegetable oil, flour, salt, pepper, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Oven Baked Beef Stew

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