How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Bake French Toast?

You need 10 ingredients. The key ingredients include: 8 (1/2-inch thick) slices French bread (about half 1-lb. loaf), 1/2 c. raisins, 1/2 c. chopped pecans, 6 eggs, and more.

Is Oven Bake French Toast suitable as breakfast?

Yes, Oven Bake French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oven Bake French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Bake French Toast Recipe

Name: Oven Bake French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 (1/2-inch thick) slices French bread (about half 1-lb. loaf); 1/2 c. raisins; 1/2 c. chopped pecans; 6 eggs; 2 c. half and half; 1/2 c. orange-flavored liqueur; 1 tsp. ground cinnamon; 1/2 tsp. salt; 1/4 tsp. ground nutmeg; sifted confectioners sugar or Orange Syrup to serve

Oven Bake French Toast

Eats Now Editorial Team · 595 kcal · Breakfast

Oven Bake French Toast – a delicious recipe with bread, raisins, pecans, eggs, orange-flavored liqueur, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Oven Bake French Toast

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