Try this homemade Ouzo-Marinated Greek Cheese recipe the whole family will love. Made with kasseri cheese, ouzo, olive oil and fresh parsley. Easy step-…
This Ouzo-Marinated Greek Cheese relies on simple, everyday ingredients such as olive oil, fresh parsley, minced, fresh thyme, chopped and pepper, coarsely ground. It comes together quickly and makes 4 servings, at about 478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026