Outstanding Buttery Homemade Yeast Rolls

1. 1

   Dissolve yeast in milk.

2. 2

   Heat Sprite and butter together, then add eggs, sugar, salt, 2 cups of flour and yeast mixture.

3. 3

   Beat until smooth.

4. 4

   Stir in enough remaining flour to form smooth dough.

5. 5

   Turn out onto floured board and knead until elastic.

6. 6

   Place in greased bowl, turning once to grease top.

7. 7

   Cover and let rise for one hour.

8. 8

   Punch dough down and divide into 4 portions.

9. 9

   Divide these into nine pieces each.

10. 10

    Shape each into a ball and place on greased baking sheets and let rise for 45 minutes.

11. 11

    Bake at 350u00b0 for 18 to 20 minutes.

* Per serving · 4 servings · Values may vary.

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