Outer Banks Crab Cakes — Seafood recipe

Outer Banks Crab Cakes

Eats Now Editorial Team  · 162 kcal  · Seafood

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Bake this irresistible Outer Banks Crab Cakes at home. Made with crab meat, eggs, onion and Worcestershire sauce. Easy step-by-step instructions included.

This Outer Banks Crab Cakes relies on simple, everyday ingredients such as claw or regular crab meat, eggs, beaten, finely chopped onion and of worcestershire sauce. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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