Try this homemade Outdoor Vegetable Skillet recipe the whole family will love. Made with Brussels, tomatoes, frozen pearl onions and French dressing. Ea…
This Outdoor Vegetable Skillet relies on simple, everyday ingredients such as tomatoes, peeled and chopped, frozen pearl onions, thawed, french dressing and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026