Outback Steakhouse Creamy Onion Soup

1. 1

   In blender, combine broth, sage and cornstarch.

2. 2

   In the top pan of a double boiler over medium heat, combine broth mixture with soups. Mix well.

3. 3

   When heated through, stir in cheese and heat until melted.

4. 4

   Pour into oven proof bowls.

5. 5

   Broil in oven until tops are lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.