How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Outback Dipping Sauce for the Bloomin Onion by Todd Wilbur?

You need 9 ingredients. The key ingredients include: ½ cup mayonnaise, 2 teaspoons ketchup, 2 tablespoons horseradish (little less), ¼ teaspoon paprika, and more.

Is Outback Dipping Sauce for the Bloomin Onion by Todd Wilbur suitable as snacks & appetizers?

Yes, Outback Dipping Sauce for the Bloomin Onion by Todd Wilbur falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Outback Dipping Sauce for the Bloomin Onion by Todd Wilbur?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Outback Dipping Sauce for the Bloomin Onion by Todd

Name: Outback Dipping Sauce for the Bloomin Onion by Todd Wilbur
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup mayonnaise; 2 teaspoons ketchup; 2 tablespoons horseradish (little less); ¼ teaspoon paprika; ¼ teaspoon salt; ⅛ teaspoon garlic powder; ⅛ teaspoon dried oregano; 1 dash ground pepper; 1 dash cayenne pepper

Try this homemade Outback Dipping Sauce for the Bloomin Onion by Todd Wilbur recipe the whole family will love. Made with mayonnaise, ketchup, horseradi…

This Outback Dipping Sauce for the Bloomin Onion by Todd Wilbur relies on simple, everyday ingredients such as mayonnaise, ketchup, horseradish (little less) and paprika. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

½ cup mayonnaise
2 teaspoons ketchup
2 tablespoons horseradish (little less)
¼ teaspoon paprika
¼ teaspoon salt
⅛ teaspoon garlic powder
⅛ teaspoon dried oregano
1 dash ground pepper
1 dash cayenne pepper

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Quick Info

Servings
4 servings
Calories
224 kcal
Category
Snacks & Appetizers

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Outback Dipping Sauce for the Bloomin Onion by Todd Wilbur

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