Out Of This World Salad

1. 1

   In pan combine the sugar, cornstarch, red food coloring and juice from the pineapple.

2. 2

   Cook until thick.

3. 3

   Remove from heat and add jello.

4. 4

   Stir until the jello is dissolved.

5. 5

   Add the pie filling, pineapple chunks, pecans and sliced bananas.

6. 6

   Chill well before serving.

7. 7

   Store in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.