How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Our Very Favorite Guacamole?

You need 10 ingredients. The key ingredients include: 3 whole avocados, 1 tablespoon onion, minced, 2 whole jalapeno peppers, canned, seeded, 1 whole fresh tomato, chopped, and more.

Is Our Very Favorite Guacamole suitable as snacks & appetizers?

Yes, Our Very Favorite Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Our Very Favorite Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Our Very Favorite Guacamole Recipe

Name: Our Very Favorite Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole avocados; 1 tablespoon onion, minced; 2 whole jalapeno peppers, canned, seeded; 1 whole fresh tomato, chopped; 1 tablespoon fresh coriander, leaf chopped; ½ teaspoon salt; 1 pinch black pepper; 1 tablespoon fresh lemon juice; 1 dash Tabasco sauce; 1 tablespoon sour cream

Try this homemade Our Very Favorite Guacamole recipe the whole family will love. Made with avocados, onion, jalapeno peppers and fresh tomato. Easy step…

This Our Very Favorite Guacamole relies on simple, everyday ingredients such as whole avocados, onion, minced, whole fresh tomato, chopped and salt. It comes together quickly and makes 4 servings, at about 38 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Our Very Favorite Guacamole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions