Our Favorite Bread

1. 1

   Stir together sugar, 3 tablespoons flour and the 3 cups water until dissolved.

2. 2

   Now add the yeast and let set until yeast starts to work.

3. 3

   Then add the salt, oil and flours.

4. 4

   Mix well and knead until smooth.

5. 5

   Put tea towel over bowl and stick in oven with pilot on.

6. 6

   When about doubled in size, form loaves and lay on cookie sheet.

7. 7

   Let rise again, then knead again; put in pans.

8. 8

   Let rise and bake.

* Per serving · 4 servings · Values may vary.

No additional tips available.