Try this homemade Osso Bucco recipe the whole family will love. Made with veal shanks, onion, carrots and celery. Easy step-by-step instructions included.
This Osso Bucco relies on simple, everyday ingredients such as veal shanks, large onion, chopped, carrots, peeled and chopped and celery ribs, chopped. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026