How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Osilai Pouletate Normandine(Chicken Casserole) ?

You need 13 ingredients. The key ingredients include: 1 pkg. seasoned bread stuffing (Pepperidge Farm dressing), 1 stick margarine, melted, 1 c. water, 3 c. diced cooked chicken breasts, and more.

Is Osilai Pouletate Normandine(Chicken Casserole) suitable as meat & poultry?

Yes, Osilai Pouletate Normandine(Chicken Casserole) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Osilai Pouletate Normandine(Chicken Casserole) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Osilai Pouletate Normandine(Chicken Casserole)

Name: Osilai Pouletate Normandine(Chicken Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. seasoned bread stuffing (Pepperidge Farm dressing); 1 stick margarine, melted; 1 c. water; 3 c. diced cooked chicken breasts; 1/2 c. chopped green onions; 1/4 c. chopped green onion tops or chives; 1/2 c. chopped celery; 1/2 c. mayonnaise; 3/4 tsp. salt; 2 eggs, slightly beaten; 1 1/2 c. milk; 1 1/2 cans condensed cream of mushroom soup; grated Cheddar cheese

Try this homemade Osilai Pouletate Normandine(Chicken Casserole) recipe the whole family will love. Made with bread stuffing, margarine, water and chick…

This Osilai Pouletate Normandine(Chicken Casserole) relies on simple, everyday ingredients such as margarine, melted, water, diced cooked chicken breasts and chopped green onions. It comes together quickly and makes 4 servings, at about 683 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Osilai Pouletate Normandine(Chicken Casserole)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions