How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo With Tomatoes, Basil, And Feta Cheese ?

You need 13 ingredients. The key ingredients include: 4 cups low-sodium chicken broth, 1 1/2 cups orzo, 1 (15-oz) can white kidney beans, 1 tomato, chopped and seeded, and more.

Is Orzo With Tomatoes, Basil, And Feta Cheese suitable as pasta & noodles?

Yes, Orzo With Tomatoes, Basil, And Feta Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo With Tomatoes, Basil, And Feta Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orzo With Tomatoes, Basil, And Feta Cheese Recipe

Name: Orzo With Tomatoes, Basil, And Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups low-sodium chicken broth; 1 1/2 cups orzo; 1 (15-oz) can white kidney beans; 1 tomato, chopped and seeded; 1/2 cup fresh basil, chopped; good quality feta cheese, to taste; Vinaigrette:; 3 Tablespoons extra virgin olive oil; 1 Tablespoon Sherry vinegar; juice of 1 lime; 2 teaspoons honey; 1 teaspoon sea salt; ground black pepper, to taste

Try this homemade Orzo With Tomatoes, Basil, And Feta Cheese recipe the whole family will love. Made with low-sodium, orzo, white kidney beans and tomat…

This Orzo With Tomatoes, Basil, And Feta Cheese relies on simple, everyday ingredients such as low-sodium chicken broth, orzo, tomato, chopped and seeded and fresh basil, chopped. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Orzo With Tomatoes, Basil, And Feta Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions