Try this homemade Orzo with Peas and Mint recipe the whole family will love. Made with orzo, unsalted butter, shallot and lemon. Easy step-by-step instr…
This Orzo with Peas and Mint relies on simple, everyday ingredients such as orzo (greek pasta), unsalted butter, zest of 1 lemon and freshly chopped mint. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026