Try this homemade Orzo With Lemon And Herbs recipe the whole family will love. Made with chicken stock, orzo pasta, olive oil and lemon juice. Easy step…
This Orzo With Lemon And Herbs relies on simple, everyday ingredients such as orzo pasta (1 pound), olive oil and fresh lemon juice. It comes together quickly and makes 4 servings, at about 1180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026