How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo Salad?

You need 10 ingredients. The key ingredients include: 1/2 pound orzo cooked to package instructions, 1/3 cup extra virgin olive oil, 2 tablespoons lemon juice, 2 tablespoons parsley chopped, and more.

Is Orzo Salad suitable as pasta & noodles?

Yes, Orzo Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orzo Salad Recipe

Name: Orzo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound orzo cooked to package instructions; 1/3 cup extra virgin olive oil; 2 tablespoons lemon juice; 2 tablespoons parsley chopped; 1/2 cup feta cheese crumbles; 1 jar marinated artichoke hearts Mezzetta, drained; 1 cup sliced kalamata olives Mezzetta, drained; 1 pint cherry tomatoes halved; 2 tablespoons red onion minced; salt

Orzo Salad

Eats Now Editorial Team · 246 kcal · Pasta & Noodles

Orzo Salad – a delicious recipe with orzo, extra virgin olive oil, lemon juice, parsley, feta cheese crumbles, hearts Mezzetta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Orzo Salad

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