Orzo Pasta With Shrimp Recipe

Name: Orzo Pasta With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked orzo pasta; 3 tablespoons olive oil; 1/2 teaspoon olive oil; 3 garlic cloves, minced; 1 1/4 lbs raw small shrimp, shelled and deveined; 1 1/2 medium tomatoes, chopped; 2 tablespoons chopped fresh cilantro; 2 tablespoons chopped fresh Italian parsley; 1 lemon, juice of; 2 ounces feta cheese, crumbled; salt & freshly ground black pepper

Servings: persons

8 ounces uncooked orzo pasta
3 tablespoons olive oil
1/2 teaspoon olive oil
3 garlic cloves, minced
1 1/4 lbs raw small shrimp, shelled and deveined
1 1/2 medium tomatoes, chopped
2 tablespoons chopped fresh cilantro
2 tablespoons chopped fresh Italian parsley
1 lemon, juice of
2 ounces feta cheese, crumbled
salt & freshly ground black pepper

1
Cook pasta according to package directions until al dente (tender but still firm). Drain.
2
Toss with 1/2 teaspoon olive oil; set aside.
3
Heat remaining 3 tablespoons olive oil in large skillet over medium heat until hot. Add garlic; cook and stir 2 to 3 minutes or until golden.
4
Add shrimp; cook and stir 3 to 5 minutes or until shrimp are opaque (do not overcook).
5
Stir in pasta, tomatoes, cilantro, parsley and lemon juice continue to cook until all is heated through.
6
Sprinkle with feta cheese. Season to taste and serve.

641

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 ounces uncooked orzo pasta, 3 tablespoons olive oil, 1/2 teaspoon olive oil, 3 garlic cloves, minced, and more.

Yes, Orzo Pasta With Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orzo Pasta With Shrimp

How did you like this recipe?

Frequently Asked Questions