Ortega Scramble

1. 1

   In a medium sized bowl add in all the eggs and the green chiles and whisk together and set aside.

2. 2

   In a large skillet add butter over medium heat and when melted add in the egg mixture and start scrambling the eggs until half way done.

3. 3

   then add in the cheese and take the flour tortillas and start tearing them up into bite size pieces and add to the mixture and keep scrambling until egg is completely cooked.

4. 4

   You can serve this with your favorite salsa if you like.

5. 5

   O'LE!

* Per serving · 4 servings · Values may vary.

No additional tips available.