Original Ranch Pork Chops

1. 1

   Preheat the oven to 450u00b0F.

2. 2

   In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well. Liberally sprinkle the porkchops on both sides with the seasoning mixture.

3. 3

   Arrange the chops on a baking sheet or try with a rack. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160u00b0F is reached. Serve immediately.

4. 4

   *Recipe only gluten free when made with all gluten free ingredients. Read labels of all packaged ingredients to determine whether they contain gluten.

No additional tips available.