How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Tuna Tartare Cups?

You need 16 ingredients. The key ingredients include: For the Cups, 250 grams fresh tuna fillet, 150 grams cucumber for the cups (can be served in ramekins instead), 1 piece Tomyao Sprouts (for garnish only), and more.

Is Oriental Tuna Tartare Cups suitable as seafood?

Yes, Oriental Tuna Tartare Cups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oriental Tuna Tartare Cups?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Tuna Tartare Cups Recipe

Name: Oriental Tuna Tartare Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Cups; 250 grams fresh tuna fillet; 150 grams cucumber for the cups (can be served in ramekins instead); 1 piece Tomyao Sprouts (for garnish only); For the Dressing; 30 milliliters light soy sauce (gluten-free if required); 10 grams sesame seeds; 30 milliliters sesame oil; 30 milliliters honey; 30 milliliters lemon juice; 25 grams chopped shallots; 10 grams chopped cilantro/coriander; 10 grams chopped leeks; 1 piece zest of 1 lemon; 1 teaspoon togarashi (or chilli) powder; 1 piece chilli peppers (optional)

Oriental Tuna Tartare Cups

Eats Now Editorial Team · 204 kcal · Seafood

Oriental Tuna Tartare Cups – a delicious recipe with tuna fillet, cucumber, Sprouts, Dressing, soy sauce, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oriental Tuna Tartare Cups

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