How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Style Flank Steak?

You need 7 ingredients. The key ingredients include: 1 14-1 12 lbs flank steaks, ¾ cup kraft spicy barbecue sauce, ¼ cup soy sauce, ¼ cup green onion, slices, and more.

Is Oriental Style Flank Steak suitable as meat & poultry?

Yes, Oriental Style Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Style Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Style Flank Steak Recipe

Name: Oriental Style Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14-1 12 lbs flank steaks; ¾ cup kraft spicy barbecue sauce; ¼ cup soy sauce; ¼ cup green onion, slices; 2 tablespoons sesame seeds, toasted; 1 garlic clove, minced; ¼ teaspoon ground ginger

Oriental Style Flank Steak – a delicious recipe with flank steaks, barbecue sauce, soy sauce, green onion, sesame seeds, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 14-1 12 lbs flank steaks
¾ cup kraft spicy barbecue sauce
¼ cup soy sauce
¼ cup green onion, slices
2 tablespoons sesame seeds, toasted
1 garlic clove, minced
¼ teaspoon ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fried Chicken Tenders
Chopped Chicken Liver
Ww Cajun Chicken Spinach Wraps 5 Points
Cajun Red Beans And Rice

Oriental Style Flank Steak

How did you like this recipe?

Frequently Asked Questions