How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Stir-Fry?

You need 9 ingredients. The key ingredients include: 1 lb. boneless chicken, cut into strips, 1 bunch chopped green onions, 1/2 green pepper, sliced thin, 1 sliced zucchini, and more.

Is Oriental Stir-Fry suitable as meat & poultry?

Yes, Oriental Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Stir-Fry Recipe

Name: Oriental Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless chicken, cut into strips; 1 bunch chopped green onions; 1/2 green pepper, sliced thin; 1 sliced zucchini; 2 sliced yellow squash; 1/4 shredded head cabbage; 1 can water chestnuts, sliced and drained; 2 Tbsp. oil; 1 pkg. stir-fry seasoning

Oriental Stir-Fry – a delicious recipe with boneless chicken, green onions, green pepper, zucchini, head cabbage, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. boneless chicken, cut into strips
1 bunch chopped green onions
1/2 green pepper, sliced thin
1 sliced zucchini
2 sliced yellow squash
1/4 shredded head cabbage
1 can water chestnuts, sliced and drained
2 Tbsp. oil
1 pkg. stir-fry seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Meat & Poultry

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Oriental Stir-Fry

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