Oriental Spareribs

Name: Oriental Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 lb. spareribs; 1 onion, chopped; 1/2 clove garlic, minced; 2 Tbsp. oil; 1 Tbsp. vinegar; 1 Tbsp. honey; 1 Tbsp. lemon juice; 1 tsp. prepared mustard; pepper to taste; 1/4 c. soy sauce; 1/2 c. water

Eats Now Editorial Team · General

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Oriental Spareribs – a delicious recipe with spareribs, onion, clove garlic, oil, vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. spareribs
1 onion, chopped
1/2 clove garlic, minced
2 Tbsp. oil
1 Tbsp. vinegar
1 Tbsp. honey
1 Tbsp. lemon juice
1 tsp. prepared mustard
pepper to taste
1/4 c. soy sauce
1/2 c. water

1
Cut spareribs into serving pieces; place in baking pan.
2
Saute onion and garlic in oil in saucepan; stir in remaining ingredients.
3
Pour over spareribs.
4
Bake in preheated 325u00b0 oven for about 1 hour or until done.
5
Baste frequently.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. spareribs, 1 onion, chopped, 1/2 clove garlic, minced, 2 Tbsp. oil, and more.

Yes, Oriental Spareribs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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