How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Seafood Salad?

You need 9 ingredients. The key ingredients include: 1 1/2 c. cooked shrimp, crab or tuna, 1 can bean sprouts, drained (or fresh), 1 can water chestnuts, drained and chopped, 1/4 c. chopped green onions, and more.

Is Oriental Seafood Salad suitable as seafood?

Yes, Oriental Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oriental Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Seafood Salad Recipe

Name: Oriental Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 1/2 c. cooked shrimp, crab or tuna; 1 can bean sprouts, drained (or fresh); 1 can water chestnuts, drained and chopped; 1/4 c. chopped green onions; 1/4 c. chopped celery; 3/4 c. mayonnaise; 1 Tbsp. soy sauce; 1 Tbsp. lemon juice; 1/2 tsp. ginger

Oriental Seafood Salad – a delicious recipe with shrimp, bean sprouts, water chestnuts, green onions, celery, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 c. cooked shrimp, crab or tuna
1 can bean sprouts, drained (or fresh)
1 can water chestnuts, drained and chopped
1/4 c. chopped green onions
1/4 c. chopped celery
3/4 c. mayonnaise
1 Tbsp. soy sauce
1 Tbsp. lemon juice
1/2 tsp. ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Oriental Seafood Salad

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