Name: Oriental Salad
Yield: 4 servings
Ingredients: 1 (1 lb.) pkg. slaw mix, chopped or shredded; 2 Tbsp. sesame seed; 8 Tbsp. slivered almonds (2 pkg. of 1/3 c. each); 6 Tbsp. rice vinegar; 8 green onions (chop green parts also); 4 Tbsp. sugar; 3/4 c. oil; 2 tsp. salt; 1 tsp. pepper; 2 pkg. Ramen noodles (do not cook noodles; do not use seasoning)

1

Brown nuts and seeds in a little oil (or toast nuts and seeds).

2

Cool.

3

Combine slaw and onions.

4

Combine dressing. Break up noodles and put on top.

5

Pour on dressing.

6

Add seeds and nuts.

7

Let set 1 to 2 hours.

8

Toss before serving.

Oriental Salad

How did you like this recipe?