How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Salad?

You need 7 ingredients. The key ingredients include: 1 (11 oz.) can Shoe Peg corn (small white kernel), 1 (8.5 oz.) can tiny peas, 1 (8 oz.) can water chestnuts, sliced, 1 can sliced mushrooms, and more.

Is Oriental Salad suitable as salads?

Yes, Oriental Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oriental Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Salad Recipe

Name: Oriental Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 oz.) can Shoe Peg corn (small white kernel); 1 (8.5 oz.) can tiny peas; 1 (8 oz.) can water chestnuts, sliced; 1 can sliced mushrooms; 1 c. chopped celery; 1 large green pepper, chopped; 1 large onion, chopped

Oriental Salad – a delicious recipe with Peg corn, tiny peas, water chestnuts, mushrooms, celery, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (11 oz.) can Shoe Peg corn (small white kernel)
1 (8.5 oz.) can tiny peas
1 (8 oz.) can water chestnuts, sliced
1 can sliced mushrooms
1 c. chopped celery
1 large green pepper, chopped
1 large onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Salads

Eats Now Editorial Team

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Oriental Salad

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