How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Gingered Apple Salad Recipe?

You need 10 ingredients. The key ingredients include: 3 cups Diced Unpeeled Apples, 1 can Water Chestnuts, Drained And Diced, 3/4 cups Finely Diced Celery, 1/2 cups Dried Cranberries, and more.

Is Oriental Gingered Apple Salad Recipe suitable as salads?

Yes, Oriental Gingered Apple Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oriental Gingered Apple Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Gingered Apple Salad Recipe

Name: Oriental Gingered Apple Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Diced Unpeeled Apples; 1 can Water Chestnuts, Drained And Diced; 3/4 cups Finely Diced Celery; 1/2 cups Dried Cranberries; 1/2 cups Vanilla Yogurt; 1/4 cups Mayonnaise; 1/2 teaspoons Ground Ginger; 2 Tablespoons Sugar; 1/8 teaspoons Salt; 1/4 cups Chopped Pecans, Toasted

Fresh, crisp and full of flavor — this Oriental Gingered Apple Salad is a must-try. Made with Apples, Water Chestnuts, Celery and Cranberries. Easy step…

This Oriental Gingered Apple Salad relies on simple, everyday ingredients such as diced unpeeled apples, finely diced celery, dried cranberries and vanilla yogurt. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Oriental Gingered Apple Salad Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions