How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Chicken Stir-Fry?

You need 12 ingredients. The key ingredients include: 1/4 c. oil, 3 chicken breasts, boned and cut into bite-size pieces, 3 c. broccoli florets, 1 2/3 c. chopped red pepper, and more.

Is Oriental Chicken Stir-Fry suitable as meat & poultry?

Yes, Oriental Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Chicken Stir-Fry Recipe

Name: Oriental Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. oil; 3 chicken breasts, boned and cut into bite-size pieces; 3 c. broccoli florets; 1 2/3 c. chopped red pepper; 3 1/4 c. sliced mushrooms; 3 Tbsp. thinly sliced scallions; 1/2 c. chicken stock; 3 Tbsp. dry sherry; 1 Tbsp. cornstarch; 2 Tbsp. soy sauce; 1/2 tsp. hot pepper sauce; 1/3 c. roasted, unsalted cashews

Oriental Chicken Stir-Fry

Eats Now Editorial Team · 459 kcal · Meat & Poultry

Oriental Chicken Stir-Fry – a delicious recipe with oil, chicken breasts, broccoli florets, red pepper, mushrooms, scallions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Oriental Chicken Stir-Fry

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