How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Beef With Vegetables?

You need 6 ingredients. The key ingredients include: 1 lb. lean ground beef or ground turkey, 1 large onion, coarsely chopped, 2 cloves garlic, minced, 2 1/2 c. (8 oz.) frozen mixed vegetable medley (such as carrots, broccoli and red peppers), thawed, and more.

Is Oriental Beef With Vegetables suitable as meat & poultry?

Yes, Oriental Beef With Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Beef With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Beef With Vegetables Recipe

Name: Oriental Beef With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef or ground turkey; 1 large onion, coarsely chopped; 2 cloves garlic, minced; 2 1/2 c. (8 oz.) frozen mixed vegetable medley (such as carrots, broccoli and red peppers), thawed; 1/2 c. stir-fry sauce; 1 (3 oz.) can chow mein noodles

Oriental Beef With Vegetables – a delicious recipe with lean ground beef, onion, garlic, medley, stir-fry sauce, mein noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef or ground turkey
1 large onion, coarsely chopped
2 cloves garlic, minced
2 1/2 c. (8 oz.) frozen mixed vegetable medley (such as carrots, broccoli and red peppers), thawed
1/2 c. stir-fry sauce
1 (3 oz.) can chow mein noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Meat & Poultry

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Oriental Beef With Vegetables

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