How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Beef Noodle Soup?

You need 13 ingredients. The key ingredients include: 6 cups water, 2 tablespoons soy sauce, 2 tablespoons chili sauce or ketchup, 1 teaspoon ground ginger, and more.

Is Oriental Beef Noodle Soup suitable as pasta & noodles?

Yes, Oriental Beef Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Oriental Beef Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Beef Noodle Soup Recipe

Name: Oriental Beef Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 2 tablespoons soy sauce; 2 tablespoons chili sauce or ketchup; 1 teaspoon ground ginger; 1/8 teaspoon cayenne pepper; 2 ounces ramen instant noodle soup, 3 ea.; 2 1/2 cups chinese cabbage; 3 carrots; 1 cup mushrooms Small, sliced; 1/2 cup frozen corn kernels; 1/2 pound round steak Cooked, thinly sliced; 4 green onions thinly sliced; 2 teaspoons dark sesame oil

Warm up with this hearty Oriental Beef Noodle Soup recipe. Made with water, soy sauce, chili sauce and ground ginger. Easy step-by-step instructions inc…

This Oriental Beef Noodle Soup relies on simple, everyday ingredients such as water, soy sauce, chili sauce or ketchup and ground ginger. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oriental Beef Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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