How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Organic Mama Veggie Frittata?

You need 11 ingredients. The key ingredients include: 1 teaspoon organic valley european-style cultured butter, 9 large organic valley grade a large brown eggs, 1/2 teaspoon sea salt, 1/4 teaspoon black pepper, and more.

Is Organic Mama Veggie Frittata suitable as breakfast?

Yes, Organic Mama Veggie Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Organic Mama Veggie Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Organic Mama Veggie Frittata Recipe

Name: Organic Mama Veggie Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon organic valley european-style cultured butter; 9 large organic valley grade a large brown eggs; 1/2 teaspoon sea salt; 1/4 teaspoon black pepper; 1/4 teaspoon paprika; 2 -4 slices organic valley bacon, cooked and crumbled (optional); 2 cups spinach leaves, washed and torn; 1 medium red onion, chopped; 1 large red bell pepper, chopped; 1 tablespoon fresh basil, chopped; 1/2 cup organic valley feta cheese

Start your day right with this Organic Mama Veggie Frittata recipe. Made with valley european, valley grade, salt and black pepper. Easy step-by-step in…

This Organic Mama Veggie Frittata relies on simple, everyday ingredients such as sea salt, black pepper, paprika and medium red onion, chopped. It comes together quickly and makes 4 servings, at about 679 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Organic Mama Veggie Frittata

Tips for the best results

Variations & substitutions

My Personal Notes

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