Oreo Ice Cream Surprise

1. 1

   Set ice cream out to soften.

2. 2

   Crush Oreos in the bottom of a 9 x 13-inch cake pan.

3. 3

   Cover the crushed cookies with ice cream. Warm the jar of fudge under hot water if needed, then drizzle over the ice cream.

4. 4

   Mix the Kahlua with the Cool Whip, then top the mixture over the fudge layer.

5. 5

   Freeze for at least 2 hours before serving.

* Per serving · 4 servings · Values may vary.

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