Oreo Cream Cheese Blondies – a delicious recipe with CHOCOLATE CHIP DOUGH, Butter, Brown Sugar, Sugar, Eggs, Vanilla. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Heat oven to 350u00b0F.
2
For the chocolate chip dough, cream butter and sugars until well blended. Add eggs and vanilla and beat until combined.
3
Add flour, salt, baking soda and chocolate chips; mix until just combined.
4
Press half of dough into bottom of a greased 9x13 pan. Bake for 8-10 minutes, until slightly browned.
5
While bars are baking, prepare the cream cheese layer. Beat cream cheese with sugar. Add enough milk to make the mixture a spreadable consistency.
6
Remove bars from oven; top with 24 Oreo cookies. Spread cream cheese mixture over Oreos. Top with remaining half of chocolate chip dough.
7
Bake 25-30 minutes, or until bars are set. Cool before cutting.
1802
kcal
Calories
97
g
Fat
210
g
Carbs
22
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 16 ingredients. The key ingredients include: FOR THE CHOCOLATE CHIP DOUGH:, 2 sticks Butter, 3/4 cups Packed Light Brown Sugar, 1 cup Granulated Sugar, and more.
Yes, Oreo Cream Cheese Blondies falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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