Oreo Bars On A Stick

1. 1

   Line an 8x8-inch baking pan with aluminum foil (make sure some foil hangs over both ends of the pan - you'll use it as a handle to remove the bars from the pan); set aside.

2. 2

   Place Oreos in a food processor and pulse until ground.

3. 3

   Put the marshmallows and the butter in a large microwave-safe bowl; cook in microwave for 1 1/2 to 2 minutes, or until puffed. Remove from the microwave and pour in the ground Oreos; stir to combine. Transfer the mixture to the foil-lined baking pan. Let set for 10 minutes.

4. 4

   Remove the bars from the pan using the edges of foil, then cut bars into squares, and thread onto the sticks.

* Per serving · 4 servings · Values may vary.

No additional tips available.