How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oregano Cobbler?

You need 7 ingredients. The key ingredients include: 3 oregano sprigs, 1/2 ounce Simple Syrup, 1 1/2 ounces Italian bianco vermouth, such as Carpano, 1 ounce pisco, and more.

Is Oregano Cobbler suitable as baking & desserts?

Yes, Oregano Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oregano Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oregano Cobbler Recipe

Name: Oregano Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oregano sprigs; 1/2 ounce Simple Syrup; 1 1/2 ounces Italian bianco vermouth, such as Carpano; 1 ounce pisco; 1/4 ounce fino sherry; 1/4 ounce fresh lemon juice; Ice cubes, plus cracked ice for serving

Oregano Cobbler – a delicious recipe with oregano, Simple Syrup, Italian bianco, pisco, fino sherry, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 oregano sprigs
1/2 ounce Simple Syrup
1 1/2 ounces Italian bianco vermouth, such as Carpano
1 ounce pisco
1/4 ounce fino sherry
1/4 ounce fresh lemon juice
Ice cubes, plus cracked ice for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oregano Cobbler

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