How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange You Glad I Baked a Cake?

You need 7 ingredients. The key ingredients include: 1 cake mix, yellow, 3 eggs, ½ cup vegetable oil, 1 ¼ cups water, and more.

Is Orange You Glad I Baked a Cake suitable as baking & desserts?

Yes, Orange You Glad I Baked a Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange You Glad I Baked a Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange You Glad I Baked a Cake Recipe

Name: Orange You Glad I Baked a Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake mix, yellow; 3 eggs; ½ cup vegetable oil; 1 ¼ cups water; 1 (8 ounce) box instant vanilla pudding; 2 teaspoons orange extract; 3 tablespoons orange zest

Orange You Glad I Baked a Cake – a delicious recipe with cake, eggs, vegetable oil, water, vanilla pudding, orange extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cake mix, yellow
3 eggs
½ cup vegetable oil
1 ¼ cups water
1 (8 ounce) box instant vanilla pudding
2 teaspoons orange extract
3 tablespoons orange zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange You Glad I Baked a Cake

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