Orange Walnut Mandel Bread Recipe

Name: Orange Walnut Mandel Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 eggs beaten; 1 cup sugar; 1/4 pound butter softened at room temperature; 1 teaspoon almond extract; 1 teaspoon vanilla extract; 1 teaspoon orange zest; 1 cup chopped walnuts; 1/4 teaspoon salt; 1 teaspoon baking powder; 3 cups flour; cinnamon sugar

Servings: persons

3 eggs beaten
1 cup sugar
1/4 pound butter softened at room temperature
1 teaspoon almond extract
1 teaspoon vanilla extract
1 teaspoon orange zest
1 cup chopped walnuts
1/4 teaspoon salt
1 teaspoon baking powder
3 cups flour
cinnamon sugar

1
Preheat oven to 350 degrees F.
2
In an electric mixer with the paddle attachment, cream together the eggs, sugar and butter on low. Stir in almond and vanilla extracts, orange zest and walnuts.
3
Sift salt, baking powder, and flour into a medium bowl, then slowly add to creamed mixture until combined.
4
Place dough in freezer for 30 minutes.
5
Remove from freezer; wet hands and form two loaves. Place on opposite sides of a cookie sheet with sides. Bake 30 minutes in 350 oven.
6
Remove and slice while still hot to prevent cracking. Sprinkle with cinnamon and sugar and place back on the cookie sheet. Bake for an additional 10-12 minutes or until golden.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 eggs beaten, 1 cup sugar, 1/4 pound butter softened at room temperature, 1 teaspoon almond extract, and more.

Yes, Orange Walnut Mandel Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Walnut Mandel Bread

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