Orange Walnut Fudge

1. 1

   In a 3 quart saucepan, combine sugar, water and orange juice. Cook and stir over medium heat until sugar dissolves and comes to a boil.

2. 2

   Continue cooking until 234u00b0 on a candy thermometer, stirring occasionally.

3. 3

   Remove from heat.

4. 4

   Stir in chocolate pieces and orange peel.

5. 5

   Fold in walnuts.

6. 6

   Spread candy in a foil lined 9 x 13 inch pan.

7. 7

   Chill until set.

8. 8

   Cut into small pieces. Store in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.