Orange Walnut Bark

1. 1

   Before starting prepare a cookie sheet or silpat sheet with a very light coating of vegetable oil cooking spray.

2. 2

   Set up a double boiler with hot water just barely at a simmer. Place the top half of the boiler on top and add two thirds of the chocolate chips.

3. 3

   Stirring regularly, melt the chips for a minute or two until the chocolate is smooth. Don't let the chocolate get too hot or it will need to be tempered again.

4. 4

   Once the chocolate is smooth and glossy, add the remaining third of the chips and stir for 20 seconds.

5. 5

   Add in the walnut pieces and orange peel. Stir just until mixed.

6. 6

   Pour out the chocolate onto the prepared sheet and allow it to fully cool. The thickness is a matter of personal preference.

7. 7

   Break the bark into pieces and enjoy.

No additional tips available.