Orange Teriyaki-Glazed Chicken Recipe

Name: Orange Teriyaki-Glazed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless skinless chicken breasts; 1 cup fresh orange juice, plus; 3 strips orange zest; 1/2 cup soy sauce; 1/3 cup honey; 4 cloves garlic, minced; 4 green onions, white part minced,green part thinly sliced for garnish; 1 tablespoon minced fresh ginger; 1 cinnamon stick; 2 teaspoons sesame oil

Servings: persons

2 boneless skinless chicken breasts
1 cup fresh orange juice, plus
3 strips orange zest
1/2 cup soy sauce
1/3 cup honey
4 cloves garlic, minced
4 green onions, white part minced,green part thinly sliced for garnish
1 tablespoon minced fresh ginger
1 cinnamon stick
2 teaspoons sesame oil

1
Wash and dry chicken breasts, trimming off any fat or sinew.
2
Halve breasts; place in shallow baking dish.
3
In saucepan, boil orange juice until reduced by half.
4
Add soy sauce, honey, garlic, green onion whites, ginger, cinnamon stick and sesame oil.
5
Boil about 5 minutes, until thick and syrupy.
6
Remove pan from heat and strain glaze into a bowl.
7
Let cool to room temperature.
8
Pour half over the chicken breasts, turning breasts to coat both sides.
9
Marinate chicken breasts in this mixture for 30 minutes.
10
Just before serving, preheat grill or broiler to high.
11
Grill chicken breasts until cooked, 2 to 3 minutes per side, basting with remaining glaze.
12
Sprinkle chicken with sliced green onions and serve at once with your favorite rice.

329

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 boneless skinless chicken breasts, 1 cup fresh orange juice, plus, 3 strips orange zest, 1/2 cup soy sauce, and more.

Yes, Orange Teriyaki-Glazed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Teriyaki-Glazed Chicken

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