Orange-Spice Madeleines Recipe

Name: Orange-Spice Madeleines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces almond paste, cut into chunks; 1/2 cup sugar; 6 tablespoons butter, at room temperature; 1 large egg; 1 teaspoon grated orange peel; 1/2 teaspoon vanilla; 1/3 cup milk; 3/4 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground cloves; 1/8 teaspoon salt

Servings: persons

2 ounces almond paste, cut into chunks
1/2 cup sugar
6 tablespoons butter, at room temperature
1 large egg
1 teaspoon grated orange peel
1/2 teaspoon vanilla
1/3 cup milk
3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon ground cinnamon
1/8 teaspoon ground cloves
1/8 teaspoon salt

1
In a large bowl, with your fingers or a pastry blender, rub or cut almond paste into sugar until well blended. With a mixer on medium speed, beat in butter until smooth. Beat in egg, orange peel, and vanilla, scraping down sides of bowl as necessary. Stir in milk.
2
In another bowl, mix flour with baking powder, cinnamon, cloves, and salt. Stir into butter mixture until well blended. Spoon batter into buttered and floured 2-inch-long madeleine molds (fill each hollow about 3/4 full).
3
Bake in a 350u00b0 oven until tops of madeleines are lightly browned and spring back when gently pressed, 12 to 15 minutes. Invert the pan over a rack to release madeleines. Serve warm, or cool completely and store airtight.
4
Notes: Nutritional analysis per madeleine. If you like, while they're still warm, dust the cookies with 2 tablespoons of powdered sugar mixed with 1/2 teaspoon cinnamon. Although best fresh, they can be stored airtight at room temperature for up to 1 week.

463

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 ounces almond paste, cut into chunks, 1/2 cup sugar, 6 tablespoons butter, at room temperature, 1 large egg, and more.

Yes, Orange-Spice Madeleines falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Spice Madeleines

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