How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Roughy with Arugula, Garlic and Tomatoes?

You need 7 ingredients. The key ingredients include: 4 large garlic cloves, very thinly sliced, 4 large squares parchment paper or foil, 2 bunches arugula, stemmed, 4 4-ounce orange roughy fillets, and more.

Is Orange Roughy with Arugula, Garlic and Tomatoes suitable as general?

Yes, Orange Roughy with Arugula, Garlic and Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Orange Roughy with Arugula, Garlic and Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Roughy with Arugula, Garlic and Tomatoes Recipe

Name: Orange Roughy with Arugula, Garlic and Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large garlic cloves, very thinly sliced; 4 large squares parchment paper or foil; 2 bunches arugula, stemmed; 4 4-ounce orange roughy fillets; 2 cups chopped peeled seeded tomato; 1 tablespoon plus 1 teaspoon balsamic vinegar*; Balsamic vinegar is available at specialty food stores, Italian markets and some supermarkets.

Orange Roughy with Arugula, Garlic and Tomatoes – a delicious recipe with garlic, parchment, bunches arugula, tomato, balsamic vinegar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large garlic cloves, very thinly sliced
4 large squares parchment paper or foil
2 bunches arugula, stemmed
4 4-ounce orange roughy fillets
2 cups chopped peeled seeded tomato
1 tablespoon plus 1 teaspoon balsamic vinegar*
Balsamic vinegar is available at specialty food stores, Italian markets and some supermarkets.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1102 kcal
Category
General

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Orange Roughy with Arugula, Garlic and Tomatoes

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