Orange-Rosemary Scones Recipe

Name: Orange-Rosemary Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups unbleached all-purpose flour; 1/4 cup sugar; 1 tablespoon baking powder; 1 teaspoon baking soda; Pinch of salt; 1 cup plain yogurt; 1/4 cup fresh orange juice; 4 tablespoons unsalted butter, melted; 2 teaspoon finely grated orange zest; 2 teaspoons minced rosemary; 1/2 cup shelled roasted pistachios, coarsely chopped; Fig chutney or jam and plain yogurt, for serving

Servings: persons

2 cups unbleached all-purpose flour
1/4 cup sugar
1 tablespoon baking powder
1 teaspoon baking soda
Pinch of salt
1 cup plain yogurt
1/4 cup fresh orange juice
4 tablespoons unsalted butter, melted
2 teaspoon finely grated orange zest
2 teaspoons minced rosemary
1/2 cup shelled roasted pistachios, coarsely chopped
Fig chutney or jam and plain yogurt, for serving

1
Preheat the oven to 375 and position 2 racks in the upper and lower thirds of the oven.
2
Line 2 baking sheets with parchment paper.
3
In a medium bowl, combine the flour with the sugar, baking powder, baking soda and salt.
4
In a small bowl, combine the yogurt with the orange juice, butter, orange zest and rosemary.
5
Add the yogurt mixture to the dry ingredients and stir just until evenly moistened.
6
Fold in the pistachios.
7
Using a 1/4-cup measure, scoop the dough onto the prepared baking sheets.
8
Bake the scones for about 16 minutes, or until golden on top.
9
Serve warm or at room temperature with the fig chutney and yogurt.

418

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups unbleached all-purpose flour, 1/4 cup sugar, 1 tablespoon baking powder, 1 teaspoon baking soda, and more.

Yes, Orange-Rosemary Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Rosemary Scones

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