Orange Raisin Bread

Name: Orange Raisin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slightly beaten eggs; 1 1/2 c. orange juice; 1/4 c. vegetable oil; 1 1/2 Tbsp. grated orange peel; 2 c. Raisin Bran; 2 1/2 c. sifted flour; 3/4 c. sugar; 2 1/2 tsp. baking powder; 1/2 tsp. salt; 1/2 c. chopped nuts

Eats Now Editorial Team · 972 kcal · General

Jump to Recipe

Orange Raisin Bread – a delicious recipe with eggs, orange juice, vegetable oil, flour, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 slightly beaten eggs
1 1/2 c. orange juice
1/4 c. vegetable oil
1 1/2 Tbsp. grated orange peel
2 c. Raisin Bran
2 1/2 c. sifted flour
3/4 c. sugar
2 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. chopped nuts

1
Preheat oven to 350u00b0.
2
Grease a 9 x 5 x 3-inch pan.
3
Combine eggs, orange juice, oil and peel.
4
Stir in Raisin Bran and set aside.
5
In a large bowl, sift flour, sugar, baking powder, salt and stir in walnuts.
6
Add liquid ingredients all at once.
7
Stir just until moistened and turn into pan.
8
Bake 55 to 60 minutes or until toothpick tested.
9
Cool 15 minutes before removing from pan.

972

kcal

Calories

Fat

172

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 slightly beaten eggs, 1 1/2 c. orange juice, 1/4 c. vegetable oil, 1 1/2 Tbsp. grated orange peel, and more.

Yes, Orange Raisin Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
972 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cabbage Casserole
Lemon Bread
Spicy Apples And Oats(For Microwave)
Polynesian Orange Balls

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy